At the back of the hill

Warning: If you stay here long enough you will gain weight! Grazing here strongly suggests that you are either omnivorous, or a glutton. And you might like cheese-doodles.
BTW: I'm presently searching for another person who likes cheese-doodles.
Please form a caseophilic line to the right. Thank you.

Tuesday, September 20, 2016

THE BRITISH COLONIAL CO.: THE END OF THE SPICE TRADE

As it turns out, an Australian theme-restaurant that recalls the glory days of the British Empire has woken the ire of the internet world. British Colonial Co. said that it was "inspired by the empirical push into the developing cultures of the world". Social media was outraged. And social media, which features the underreported voice of right thinking white middle class liberals and wannabee white middle class liberals, promptly fired off hate mail, blistering sarcasm, and snide comments.

Outraged!

As am I.

They serve something containing quinoa!

And:
"Seared Salmon, pont neuf potatoes, parsnip puree bacon crumb. Watermelon & Chilli Mojito. Chefs special "Goldband Snapper, clam vichyssoise, baby leeks & watercress". Smashed avo with beetroot hummus and dill oil. Chickpea coated baby squid, black pudding, molasses, pickled cucumber and kiwi chive salsa. Chicken, rosemary quince pate with apricot puree and sourdough. Middle eastern seven spice Cape Grim Sirloin, truffle smoked potato mash and iceberg and cornichon salad, Panko prawns with cucumber, mango & chilli salad and avocado mousse. The Imperial, a concoction of tequila, chamomile, lime juice, grapefruit and aperol. Rosewater melon, dragon fruit, pomegranate, rockmelon, strawberries, chia seeds & Saffron labneh. Tandoori braised beef cheek with Jewel quinoa, sweet potato purée, kale and been sprouts" ......

"Hickory smoked quail with tarragon polenta, African-influenced eggplant spinach sauce, and a taro and onion jam."

[SOURCE: their horrific Facebook page.]



Where's the Lady Curzon Soup, the Residency Curry, Groundnut Chop, Ball Curry over Coconut Rice, and Mango Fool?!?

The only appropriate drinks, by the way, are Scotch, Scotch and Soda, Gin and Tonic, Gin Pahit, and nimboo panee.

Condiments: ketchup, wooster.


Anyhow, if you're in the area (they're in  Syndey  Brisbane), please drop by for some tiffin. Especially if you need to get away from Spaghetti sandwiches, Snags, Pavlova, and Vegemite.




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2 Comments:

  • At 1:08 PM, Anonymous e-kvetcher said…

    Ha, just this morning I've been listening to Marian Henderson and reading about convict life.

     
  • At 11:45 AM, Anonymous e-kvetcher said…

    I don't know about Gin Pahit, but I would love to find a good Singapore Sling in Chicago. Any recommendations?

     

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