Sunday, July 23, 2017


Thanks to Social Media, I now know that one orthodox rabbi among my friends likes Heavy Metal music, another one takes photographs of cats, and a third makes atrocious puns. To put it differently, social media shows the all too human side of rabbis. That is a good thing!

My most recent Facebook posting shows that I am somewhat food obsessed: "Corn tortillas, bacon, tomatoes, chilies, Sriracha, cheese.'
It's what I had for dinner instead of a Vietnamese sandwich.
We've got the fundaments of a civilization right there.

[The Vietnamese sandwich place closed early today.
I really would have preferred the sandwich.]

My previous status questioned the acceptibility of "all natural and vegan" non-GMO Hunan dumplings. To real people, that ain't hardly edible.
To Chinese, that's white folks food.

My favourite rabbis could not eat at my house. They would have to operate under the presumption of a chezkas treifus. It is also quite likely that they would raise their eyebrows at all natural non-Gmo vegan Hunan dumplings, because there's just too much crap going on right there. If you are calling it "Hunanese", and it is blatantly and demonstrably so far from Hunanese in any way that even would make sense to a Hunanese, it cannot possibly be named Hunanese anything. So that is a lie. What else are you lying about?

If you deceive the public about what it is, you can also be assumed to be untruthful about ingredients and methods of preparation, as well as whether the kitchen where this weird shiznit was constructed was ever kashered.

If the label says "vegan" "no Gmos", and "Hunan dumplings", at least one of those things has to be hogwash.

The container also says "ready to eat. Serve warm or cold."

How about instead 'serve not at all'?

It's unfit for rabbis.

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