For the past few weeks, summery September has faded into a brisk and brittle October, and lately it is chilly from dusk till dawn in the city. No, there will not be many crunchy leaves underfoot; this is the Bay Area, we do not have the classic four seasons, and we are far from a forest in any case.
The ginkgo trees will turn yellow in a few weeks, though, gilding those streets lucky enough to have them -- down near Battery on Sacramento, or up between Leavenworth and Jones on Clay, as well as in front of the projects in Chinatown on Pacific. There may still be quite a few warm days, but they will be punctuated by sweater weather, till at last the rain comes.
Whereupon people will say stupid things.
"I don't mind; we really need the rain"
"It's not the cold, it's the humidity"
As well as:
"Why does everyone smell like wet dog?"
Truth be told, San Franciscans always bellyache about the weather.
Just shut up and be glad we have some.
This isn't New York.
From late summer all the way to early winter is the perfect time to enjoy certain Virginia compounds from our friend the Lat Bomber.
Otherwise known as Greg Pease.
And, unresisting, I have fallen into open tins of two of his blends.
There is immense pleasure among the leaves.
Life is very good.
TELEGRAPH HILL
Virginia and Perique
Spicy, bold even, but not a tobacco that will bash you around on the school yard. It's a mostly flue-cured ribbony mixture that makes itself known without bullying, and might in some ways remind you of Dunbar by Esoterica. There is Perique in here, behaving gracefully rather than thug-like as it so often does. From personal experience I know that several bowls of this can be smoked in quick succession while high as a kite on caffeine, and amidst a social crowd of cigar smokers. We dare not get up and go to the bathroom, because there are vulgarians behind us who will steal our seats. So we light another bowl, and wait for them to eventually leave.
Oh Thomas, one more whisky please! Thank you.
Grassy in the tin -- that's the lighter Virginias -- but I suspect that there is also more than a touch of fire-cured leaf.
It hints of toast.
UNION SQUARE
Virginia Flake
Oh yes! This is a classic. The grassy notes shade into a tangy fruitiness, and if this were aged a couple of years you would never share it with anyone, but hide in your basement far away from other pipe smokers.
Go away, I am not home! You don't hear me! I am invisible!
But there is no need to wait. It smokes fine without prolonged maturity, providing a rich soothing medium flake experience, brights and browns with a touch of red. Mid-afternoons wandering around Chinatown are made lovely by this, the time spent lost in thought near the back-end of the Four Seas on Waverly was remarkably productive in consequence. This tobacco is perfect and sweet and enchanting and just dreamy after a charsiu turnover and a hot cup of Hong Kong milk-tea at Hang Fook.
I wonder if that rowdy teenage girl is a delinquent.
Or just likes hanging out with the boys.
She's got a laughing eye.
秋香
It's been a good weekend. I restored several Dunhills and Charatans, plus a Barling Ye Olde Wood Canadian and a Becker & Musico black sandblast military mount. Dinner on Saturday was chicken and vegetable over rice (菜遠雞球飯 'choi yuen gai kau fan') and a tall glass Vietnamese ice-coffee (凍咖啡 'tong ka fe'), on Sunday night I had a petite baguette with Italian meats and peperoncinis, and a latte.
BTW, the title of this post rendered into Chinese to caption the afterthought, is also the name of the bright young missy (秋香 'chau heung') courted by China's most famous middle-aged perv: 唐伯虎 ('tong paak fu' - old uncle Tang). There's a sprightly and entertaining comic opera about that.
This is neither here nor there, being absolutely irrelevant to the subject at hand.
Just a happy coincidence.
A fortuity, if you will.
Despite what you may have heard, I am not a middle-aged pervert.
I am, in fact, still quite young.
TOBACCO INDEX
==========================================================================
NOTE: Readers may contact me directly:
LETTER BOX.
All correspondence will be kept in confidence.
==========================================================================
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And that you might like cheese-doodles.
Please form a caseophilic line to the right. Thank you.
Showing posts with label Virginia. Show all posts
Showing posts with label Virginia. Show all posts
Monday, October 14, 2013
Thursday, September 12, 2013
DANES, DARKNESS, DEPRAVITY
Two weeks ago I purchased a tin of Mac Baren's Old Dark Fired. The tin blurb frightened me off, initially, as it promised "a bold flake of dark-fired burleys in a well balanced unity with Flue-cured Virginias."
Sounds simple, and somewhat threatening.
Nicotine mania.
Burley has a high nick content, Virginias are medium-high.
Blithely, as if all was well with the world, the tin blurb continued: "this flake is Hot Pressed, meaning that during the pressing, heat is added by steam to the tobaccos which causes the tobacco to intensify the marrying process giving us a bolder tobacco."
Being a bachelor going on four years now, an intensified marrying process is not what I'm about. Television shows like 'Bridezilla' give me the willies, and the typical white wedding with orchids and groomsmen and bridesmaids wearing lilac makes my gorge rise.
Frankly, the American fascination with train wrecks is obscene, and no amount of envious feeling regarding two young people making the social mistake of their lives diminishes the nausea that big vulgar affairs like precisely that engender.
Affairs should always be small, discreet.
NEVER let her parents know.
I digress.
Bugger marriage, it's for Hello Kitty.
The tin blurb ends with: "the robust, earthy flavour of the dark-fired burleys shines through in the taste, and you will experience a deeply satisfying smoke indeed."
Sounds much better. She got out of her virginal whites and put on an old pair of dungarees. Now she's ploughing the field out back.
The appeal of that image melted my resistance.
Bronzed girly biceps and ruddy cheeks.
It is indeed deeply satisfying.
I've bought more tins.
Just to be fair in my estimation of this delightful Danish farmer's daughter, it behooved me to do a comparative tasting of two other similar products: Peterson's Irish Flake, and Samuel Gawith's Bracken Flake.
Both are considered nicotine bullies.
All three products are reviewed below.
HH OLD DARK FIRED
By Mac Baren Tobacco.
A rich and fecund reek as soon as you open the tin, and neat narrow strips of dark flake are presented to view once you peal back the gold foil. This stuff smells luscious.
A little rubbing to render it suitable for the pipe, a slight dry, then stuff and light up.
It is surprisingly mild. Easy on the tongue, renders down without complaint to a fine powdery ash, which is pale grey-white. It is such an easy smoke that one finds oneself reaching for the tin several times a day, rather than dimsumming one's way through the smorgasbord on top of the books near the bed.
Soon I'll have to crack another tin.
IRISH FLAKE
Made exclusively for Peterson of Dublin.
Those damned Irishmen have hair growing inside their mouths, and this blogger is more aware than ever of his own balls. Or is that my own mortality? I'm presently on the floor. And quite naked.
I bought over four dozen tins of this stuff back in 2008. This is the first tin that I've opened in ages. I had forgotten that it left me weeping for my mommy five years ago July.
Normally I do not review tobacco while in my birthday suit; it isn't dignified. This nicely matured dark flake smells like a superior aftershave: profoundly masculine and butch. I'm used to strong tobaccos, but this stuff is for truck drivers.
Enjoyable, though. Just not something for every week. It may take a while before this tin is finished.
BRACKEN FLAKE - RICH & DARK
A product of the House of Samuel Gawith & Co.
A tin from 2010. Stinky and rich, like a peat bog. Good thing I'm naked.
Approach this flake, and the nudist smoking it, with caution.
This is remarkably smooth and sweet-tempered for such a complex and disturbed tobacco. Rich, musty, earthy, and rather unpleasant at first whiff of an adventurous nose over the open tin. It reminds me of my gym bag decades ago at high school. After an entire week of sitting in the locker.
But it improves. No, the tin odour never ends up smelling like roses. However it is beguiling stuff to smoke. It has a wonderful velvety mouthfeel that seems sweeter than it is, mesmerizing and therapeutic. Probably not a good tobacco before breakfast, but I don't really care.
The world seems sunnier while smoking this.
It has a goodly nicotine whompus.
I think I'll remain nude.
Itzsscomfy!
AFTERTHOUGHTS
Quite likely all three tobaccos are topped, in the case of the Gawith near-definitely so. Not unlike St. Bruno, and similar blends.
The Mac Baren product is the most girlish of the three, almost innocent and maidenly. A very nice smoke.
The Gawith is a bit more knowing, but remarkably clean. A stout woman of sensible sexual habits.
The Peterson is a flirtation with someone who may have whips.
You might not want to go home with her.
No, I do not regret acquiring so many tins of the Peterson flake. It's a good product despite being a hairy dangerous old fruit, and in a few more years I may wish to get naked again.
Except this time, I'll eat breakfast first.
Depravity requires a sound meal.
I've got enough Gawith of various types to last me a very long time. It gives me a feeling of profound satisfaction to know that. Several tins of Bracken.
The HH Mac Baren Old Dark Fired is lovely stuff.
I shall smoke it fairly often going forward.
Probably several 100 Gr. tins a year.
Thank you, Danish freaks.
I like your sister.
TOBACCO INDEX
==========================================================================
NOTE: Readers may contact me directly:
LETTER BOX.
All correspondence will be kept in confidence.
==========================================================================
Sounds simple, and somewhat threatening.
Nicotine mania.
Burley has a high nick content, Virginias are medium-high.
Blithely, as if all was well with the world, the tin blurb continued: "this flake is Hot Pressed, meaning that during the pressing, heat is added by steam to the tobaccos which causes the tobacco to intensify the marrying process giving us a bolder tobacco."
Being a bachelor going on four years now, an intensified marrying process is not what I'm about. Television shows like 'Bridezilla' give me the willies, and the typical white wedding with orchids and groomsmen and bridesmaids wearing lilac makes my gorge rise.
Frankly, the American fascination with train wrecks is obscene, and no amount of envious feeling regarding two young people making the social mistake of their lives diminishes the nausea that big vulgar affairs like precisely that engender.
Affairs should always be small, discreet.
NEVER let her parents know.
I digress.
Bugger marriage, it's for Hello Kitty.
The tin blurb ends with: "the robust, earthy flavour of the dark-fired burleys shines through in the taste, and you will experience a deeply satisfying smoke indeed."
Sounds much better. She got out of her virginal whites and put on an old pair of dungarees. Now she's ploughing the field out back.
The appeal of that image melted my resistance.
Bronzed girly biceps and ruddy cheeks.
It is indeed deeply satisfying.
I've bought more tins.
Just to be fair in my estimation of this delightful Danish farmer's daughter, it behooved me to do a comparative tasting of two other similar products: Peterson's Irish Flake, and Samuel Gawith's Bracken Flake.
Both are considered nicotine bullies.
All three products are reviewed below.
HH OLD DARK FIRED
By Mac Baren Tobacco.
A rich and fecund reek as soon as you open the tin, and neat narrow strips of dark flake are presented to view once you peal back the gold foil. This stuff smells luscious.
A little rubbing to render it suitable for the pipe, a slight dry, then stuff and light up.
It is surprisingly mild. Easy on the tongue, renders down without complaint to a fine powdery ash, which is pale grey-white. It is such an easy smoke that one finds oneself reaching for the tin several times a day, rather than dimsumming one's way through the smorgasbord on top of the books near the bed.
Soon I'll have to crack another tin.
IRISH FLAKE
Made exclusively for Peterson of Dublin.
Those damned Irishmen have hair growing inside their mouths, and this blogger is more aware than ever of his own balls. Or is that my own mortality? I'm presently on the floor. And quite naked.
I bought over four dozen tins of this stuff back in 2008. This is the first tin that I've opened in ages. I had forgotten that it left me weeping for my mommy five years ago July.
Normally I do not review tobacco while in my birthday suit; it isn't dignified. This nicely matured dark flake smells like a superior aftershave: profoundly masculine and butch. I'm used to strong tobaccos, but this stuff is for truck drivers.
Enjoyable, though. Just not something for every week. It may take a while before this tin is finished.
BRACKEN FLAKE - RICH & DARK
A product of the House of Samuel Gawith & Co.
A tin from 2010. Stinky and rich, like a peat bog. Good thing I'm naked.
Approach this flake, and the nudist smoking it, with caution.
This is remarkably smooth and sweet-tempered for such a complex and disturbed tobacco. Rich, musty, earthy, and rather unpleasant at first whiff of an adventurous nose over the open tin. It reminds me of my gym bag decades ago at high school. After an entire week of sitting in the locker.
But it improves. No, the tin odour never ends up smelling like roses. However it is beguiling stuff to smoke. It has a wonderful velvety mouthfeel that seems sweeter than it is, mesmerizing and therapeutic. Probably not a good tobacco before breakfast, but I don't really care.
The world seems sunnier while smoking this.
It has a goodly nicotine whompus.
I think I'll remain nude.
Itzsscomfy!
AFTERTHOUGHTS
Quite likely all three tobaccos are topped, in the case of the Gawith near-definitely so. Not unlike St. Bruno, and similar blends.
The Mac Baren product is the most girlish of the three, almost innocent and maidenly. A very nice smoke.
The Gawith is a bit more knowing, but remarkably clean. A stout woman of sensible sexual habits.
The Peterson is a flirtation with someone who may have whips.
You might not want to go home with her.
No, I do not regret acquiring so many tins of the Peterson flake. It's a good product despite being a hairy dangerous old fruit, and in a few more years I may wish to get naked again.
Except this time, I'll eat breakfast first.
Depravity requires a sound meal.
I've got enough Gawith of various types to last me a very long time. It gives me a feeling of profound satisfaction to know that. Several tins of Bracken.
The HH Mac Baren Old Dark Fired is lovely stuff.
I shall smoke it fairly often going forward.
Probably several 100 Gr. tins a year.
Thank you, Danish freaks.
I like your sister.
TOBACCO INDEX
==========================================================================
NOTE: Readers may contact me directly:
LETTER BOX.
All correspondence will be kept in confidence.
==========================================================================
Wednesday, May 08, 2013
BADGER ON A THE NON-WORKING DAY
Wake up at six thirty, listen to apartment mate make breakfast noises in the kitchen. Back to sleep. Seven fifteen, get up and make coffee. Apartment mate is in bathroom washing the crevices of her body. Imagine what they're like. Discard those thoughts, concentrate on hot beverage.
When she is dressed, she brings one of the small stuffed creatures over from her room to chastise my monkey. Apparently he's been saying all kinds of nasty things about the spider. He is a miscreant. Other creatures chime in, and quickly there's big-time furry uproar. She channels all the voices, I occasionally prompt the monkey and also the 'Froad' into saying something that will get them even further in trouble. They are not the most diplomatic of creatures. Usually an 'aura of menace' comes drifting over from my apartment mate's room after they've stated something particularly awful. The chief roomie (a teddy bear) who lives on that side of the apartment has VERY good ears. They have not realized this.
They're rather dense at times.
BREAKFAST
At eight fifteen, the apartment mate heads off to work, hollering "lock up after me" as she goes. At eight twenty, windows in the kitchen, bathroom, and television room are wide open for ventilation, the door to her room is firmly shut, and I am contemplating which pipe tobacco to enjoy first. On this day it was the HH Matured Virginia by Mac Baren. The tin had been set aside five years ago unopened, it has aged very nicely. It proves intoxicating in the pipe I carved from a pre-drilled stummel.
Fragrant clouds of smoke rise as I enter the password on the computer and head into the news sites to see what further outrages have taken place in the sickening parts of the world.
Meiktila, rohingas, and rat-meat mutton in China.
Forty minutes later, I have finished reading the news as well as smoking the first pipe of the day. With my second cup of coffee and a mystery novel I head into the crapper.
Second pipe shortly after ten. I am clean now, and wish to envelope myself in a delicate perfume. So the super-old tin of Presbyterian Mixture (made by Planta in Berlin, formerly by William P. Solomon in Britain) will get attacked. Man this stuff is good! Though women mostly won't think it so. Too much stinky Turk. Between the dour Scots and the wicked Orientals, much degeneracy is born. A pipe by Charatan. And a cup of tea.
The internet is telling me about food-related chemical compounds. The amount of carotenoids in fully ripened chilies is rather high, which accounts for the lovely fragrance of chiles secos from New Mexico and parts further south. Like raisins, or apricots, honeysuckle and nectarine. The heat level is unaffected, as that depends on capsaicin, the evidence of a hard life experienced by our little pepper pod.
For a good chile verde, you need a variety of fresh green chilies. This will yield a broad span of flavours when roasted and chopped. Nice pork chunks cooked with browned bone broth, only a little garlic, and enough green chilies on top to fully cover. Pinches of salt, pepper, and cumin.
Simmered for two hours or more till the pork is tender and infused with the smoky green goodness. No tomatillos.
NO TOMATILLOS! Adding those things to the chile verde is not quite an abomination, but serves no purpose either.
It has been a long time since I made chile verde. The last time I brought it to a party it disappeared within minutes. It's a good dish for such events, as it is easy to make too much. Far too much. You could end up with a bucket.
PREVIOUSLY...
After a small lunch-time snack (which wasn't chile verde), more tea, and another pipe. More reading. There are several reference books strewn around me, and I've got half a dozen screens open on the internet. The tobacco is one of my own mixtures, which I have given a name that references one of my favourite cigar smokers. A lean devilish-looking chap who often has the cutest Kermit the Frog expression on his face. That, probably, was the determining factor that made his wife fall for him.
A wise choice. They are a lovely couple.
Being inexplicably single, I am naturally quite jealous.
But in no way do I begrudge them.
At around tea-time I may head over to Chinatown. Just a snack, or dinner?
I'm not really hungry, but I do have to eat something. Perhaps bitter melon and fish over rice? Or choi yuen chau yiuk? I favour restaurants where the wait-staff is female, primarily because I feel better about myself if I have to mind my manners, and the food tastes sweeter that way.
But I might simply have a pastry and a cup of Hong Kong Style milk-tea instead. It is fun to listen to off-duty waiters and regular joes chatting at the coffee shop I often go to in C'town, even though not infrequently the conversations are in Toishanese instead of Cantonese. Closely related to the city language, Toishanese is still quite hard to understand. Sometimes it sounds almost Welsh. A breathy 'thl' (as in 'thliep mun') in lieu of the hard 's' (sap man), and some weird gliding vowels.
The soft-spoken gentleman who works the counter when his wife or sister isn't there attentively makes an excellent cup of milk-tea. She doesn't bother. It's not that she is stubborn, she just doesn't get the concept. Besides, it would take too long, and that newspaper article is calling her.
What happened? What happened? Ooh, a delicious disaster!
And bland denials from a party official.
No wonder everyone rioted!
Fascinating.
I can tell she's reading about rat-meat mutton in China. Last week it was dead ducks, and before that vast rafts of pig-cadavers in the Huangpu.
四川南河裏的死鴨、黃浦江的死豬;
與鼠狐狸和水貂冒充羊肉。
[Please note: Real lamb meat (真羊肉) has fatty streaking interspersed clearly throughout the flesh, whereas fake lamb meat (假羊肉) shows the 'fat' as distinctly segragated areas wich are sandwiched-in as bands or chunks, with scant streakiness and abrupt termination to the red part. The real stuff has a natural coherence, whereas the fake 'food' separates easily into unconnected fat (lard) and lean. Rat (and other creatures) make it seem 'mutton-like'.]
With a pipe-full of rubbed flake I might head over to Washington Square today to daydream on the streetside of the fence (smokers are not allowed in parks anymore), while listening to old men excitedly comment on the outcome of chess.
Yes, some of them have a dollar or two riding on the victory, but it's mostly a social thing. Playing or observing a game gives them a set structure for socializing, without the need to be formal or actually even social. They see fellow villagers, faces that remind them of somewhere else, a different time.
There's a bookstore nearby which has a good selection of reference books in Chinese, as well as cheap paperback novels. Across the street a place sells Hong Kong Style milk-tea to go. Two blocks further down, in the Financial District near the pyramid, is a quiet alleyway at Washington.
There's a bench there where you can read while hearing crows in the redwoods of Trans-America Park.
Down where Clay hits Drumm and the Muni buses wait before turning the corner and heading back up the hill, small green conures are quarreling in the tall trees. They can be heard over a block away. It must by nice to work in the offices of Embarcadero Center Number Three. You're talking on the phone with someone in Minnesota or Idaho, and they ask "what's that racket in the background?"
"Oh, just the parrots."
You can sense the envy in their startled silence.
How pleasant to be in San Francisco.
Instead of Minnesota.
Or Idaho.
I could walk home, or take the bus. At that hour there are lots of grumpy law-office types obstreperously blocking aisles and insisting on 'their space g'dammit theirs' on public transit. They very nearly cheer when the crowded conveyance rockets past tired people at the Chinatown stops who have waited so long, so long. Hah! No need to let those people board, they aren't as important as we well dressed important folks!
I'll casually brush against the red button on the pole near the back door, so that the bus will stop at Kearny and Sacramento anyway. Schadenfreude is a talent, and a way of life. The palpable frustration as "those people" get on and make the bus even more claustrophobic is intensely enjoyable.
The world is your crumple zone.
Please just remember that.
It's a steep hill.
EVENING
The day will usually end with much more reading, and a few more pipes. If my apartment mate is visiting her boy friend, it's quiet till about ten o'clock. If not, I'll read a bit in my own room and occasionally wander around the neighborhood. When she's on the phone with him is also a good time to take a walk.
A long one, with a bowlful of heavy Latakia.
At times I imagine what it would be like to have a girl friend once more.
I haven't kissed anybody in a long time. A pipe can be both a substitute, and a preventative, for emotional involvement. Not quite reasonably so.
As a middle-aged man I shouldn't expect to ever have a love life again.
But with a bit of luck, I'll enjoy my pipes forever.
No one really objects to smelly old badgers.
They'll just stay several yards away.
Today's adults seldom smoke.
They're too delicate.
I shan't call such fastidious individuals "refined", as I've seen them drunkenly misbehaving on Polk Street, and they've all got tattoos. Skin-art and intoxication are absolute paradigms of vulgar exhibit.
How odd that their little noses wrinkle so.
Nevertheless, tobacco offends.
Life is good. Despite a sense of middle-aged otherness.
Smelly, comfortable, filled with snacks.
And there's lots to read.
Around mid-night, I'll re-visit the internet. The apartment is quiet, her door is shut, and I can get away with a mellow aged Virginia in the pipe, most especially during the allergy season. Which is eight months or more out of the year. Her bad sense of smell is still a blessing.
I often wonder if there are others equally 'gifted'.
Women with cute ineffective noses.
TOBACCO INDEX
==========================================================================
NOTE: Readers may contact me directly:
LETTER BOX.
All correspondence will be kept in confidence.
==========================================================================
When she is dressed, she brings one of the small stuffed creatures over from her room to chastise my monkey. Apparently he's been saying all kinds of nasty things about the spider. He is a miscreant. Other creatures chime in, and quickly there's big-time furry uproar. She channels all the voices, I occasionally prompt the monkey and also the 'Froad' into saying something that will get them even further in trouble. They are not the most diplomatic of creatures. Usually an 'aura of menace' comes drifting over from my apartment mate's room after they've stated something particularly awful. The chief roomie (a teddy bear) who lives on that side of the apartment has VERY good ears. They have not realized this.
They're rather dense at times.
BREAKFAST
At eight fifteen, the apartment mate heads off to work, hollering "lock up after me" as she goes. At eight twenty, windows in the kitchen, bathroom, and television room are wide open for ventilation, the door to her room is firmly shut, and I am contemplating which pipe tobacco to enjoy first. On this day it was the HH Matured Virginia by Mac Baren. The tin had been set aside five years ago unopened, it has aged very nicely. It proves intoxicating in the pipe I carved from a pre-drilled stummel.
Fragrant clouds of smoke rise as I enter the password on the computer and head into the news sites to see what further outrages have taken place in the sickening parts of the world.
Meiktila, rohingas, and rat-meat mutton in China.
Forty minutes later, I have finished reading the news as well as smoking the first pipe of the day. With my second cup of coffee and a mystery novel I head into the crapper.
Second pipe shortly after ten. I am clean now, and wish to envelope myself in a delicate perfume. So the super-old tin of Presbyterian Mixture (made by Planta in Berlin, formerly by William P. Solomon in Britain) will get attacked. Man this stuff is good! Though women mostly won't think it so. Too much stinky Turk. Between the dour Scots and the wicked Orientals, much degeneracy is born. A pipe by Charatan. And a cup of tea.
The internet is telling me about food-related chemical compounds. The amount of carotenoids in fully ripened chilies is rather high, which accounts for the lovely fragrance of chiles secos from New Mexico and parts further south. Like raisins, or apricots, honeysuckle and nectarine. The heat level is unaffected, as that depends on capsaicin, the evidence of a hard life experienced by our little pepper pod.
For a good chile verde, you need a variety of fresh green chilies. This will yield a broad span of flavours when roasted and chopped. Nice pork chunks cooked with browned bone broth, only a little garlic, and enough green chilies on top to fully cover. Pinches of salt, pepper, and cumin.
Simmered for two hours or more till the pork is tender and infused with the smoky green goodness. No tomatillos.
NO TOMATILLOS! Adding those things to the chile verde is not quite an abomination, but serves no purpose either.
It has been a long time since I made chile verde. The last time I brought it to a party it disappeared within minutes. It's a good dish for such events, as it is easy to make too much. Far too much. You could end up with a bucket.
PREVIOUSLY...
After a small lunch-time snack (which wasn't chile verde), more tea, and another pipe. More reading. There are several reference books strewn around me, and I've got half a dozen screens open on the internet. The tobacco is one of my own mixtures, which I have given a name that references one of my favourite cigar smokers. A lean devilish-looking chap who often has the cutest Kermit the Frog expression on his face. That, probably, was the determining factor that made his wife fall for him.
A wise choice. They are a lovely couple.
Being inexplicably single, I am naturally quite jealous.
But in no way do I begrudge them.
At around tea-time I may head over to Chinatown. Just a snack, or dinner?
I'm not really hungry, but I do have to eat something. Perhaps bitter melon and fish over rice? Or choi yuen chau yiuk? I favour restaurants where the wait-staff is female, primarily because I feel better about myself if I have to mind my manners, and the food tastes sweeter that way.
But I might simply have a pastry and a cup of Hong Kong Style milk-tea instead. It is fun to listen to off-duty waiters and regular joes chatting at the coffee shop I often go to in C'town, even though not infrequently the conversations are in Toishanese instead of Cantonese. Closely related to the city language, Toishanese is still quite hard to understand. Sometimes it sounds almost Welsh. A breathy 'thl' (as in 'thliep mun') in lieu of the hard 's' (sap man), and some weird gliding vowels.
The soft-spoken gentleman who works the counter when his wife or sister isn't there attentively makes an excellent cup of milk-tea. She doesn't bother. It's not that she is stubborn, she just doesn't get the concept. Besides, it would take too long, and that newspaper article is calling her.
What happened? What happened? Ooh, a delicious disaster!
And bland denials from a party official.
No wonder everyone rioted!
Fascinating.
I can tell she's reading about rat-meat mutton in China. Last week it was dead ducks, and before that vast rafts of pig-cadavers in the Huangpu.
四川南河裏的死鴨、黃浦江的死豬;
與鼠狐狸和水貂冒充羊肉。
[Please note: Real lamb meat (真羊肉) has fatty streaking interspersed clearly throughout the flesh, whereas fake lamb meat (假羊肉) shows the 'fat' as distinctly segragated areas wich are sandwiched-in as bands or chunks, with scant streakiness and abrupt termination to the red part. The real stuff has a natural coherence, whereas the fake 'food' separates easily into unconnected fat (lard) and lean. Rat (and other creatures) make it seem 'mutton-like'.]
With a pipe-full of rubbed flake I might head over to Washington Square today to daydream on the streetside of the fence (smokers are not allowed in parks anymore), while listening to old men excitedly comment on the outcome of chess.
Yes, some of them have a dollar or two riding on the victory, but it's mostly a social thing. Playing or observing a game gives them a set structure for socializing, without the need to be formal or actually even social. They see fellow villagers, faces that remind them of somewhere else, a different time.
There's a bookstore nearby which has a good selection of reference books in Chinese, as well as cheap paperback novels. Across the street a place sells Hong Kong Style milk-tea to go. Two blocks further down, in the Financial District near the pyramid, is a quiet alleyway at Washington.
There's a bench there where you can read while hearing crows in the redwoods of Trans-America Park.
Down where Clay hits Drumm and the Muni buses wait before turning the corner and heading back up the hill, small green conures are quarreling in the tall trees. They can be heard over a block away. It must by nice to work in the offices of Embarcadero Center Number Three. You're talking on the phone with someone in Minnesota or Idaho, and they ask "what's that racket in the background?"
"Oh, just the parrots."
You can sense the envy in their startled silence.
How pleasant to be in San Francisco.
Instead of Minnesota.
Or Idaho.
I could walk home, or take the bus. At that hour there are lots of grumpy law-office types obstreperously blocking aisles and insisting on 'their space g'dammit theirs' on public transit. They very nearly cheer when the crowded conveyance rockets past tired people at the Chinatown stops who have waited so long, so long. Hah! No need to let those people board, they aren't as important as we well dressed important folks!
I'll casually brush against the red button on the pole near the back door, so that the bus will stop at Kearny and Sacramento anyway. Schadenfreude is a talent, and a way of life. The palpable frustration as "those people" get on and make the bus even more claustrophobic is intensely enjoyable.
The world is your crumple zone.
Please just remember that.
It's a steep hill.
EVENING
The day will usually end with much more reading, and a few more pipes. If my apartment mate is visiting her boy friend, it's quiet till about ten o'clock. If not, I'll read a bit in my own room and occasionally wander around the neighborhood. When she's on the phone with him is also a good time to take a walk.
A long one, with a bowlful of heavy Latakia.
At times I imagine what it would be like to have a girl friend once more.
I haven't kissed anybody in a long time. A pipe can be both a substitute, and a preventative, for emotional involvement. Not quite reasonably so.
As a middle-aged man I shouldn't expect to ever have a love life again.
But with a bit of luck, I'll enjoy my pipes forever.
No one really objects to smelly old badgers.
They'll just stay several yards away.
Today's adults seldom smoke.
They're too delicate.
I shan't call such fastidious individuals "refined", as I've seen them drunkenly misbehaving on Polk Street, and they've all got tattoos. Skin-art and intoxication are absolute paradigms of vulgar exhibit.
How odd that their little noses wrinkle so.
Nevertheless, tobacco offends.
Life is good. Despite a sense of middle-aged otherness.
Smelly, comfortable, filled with snacks.
And there's lots to read.
Around mid-night, I'll re-visit the internet. The apartment is quiet, her door is shut, and I can get away with a mellow aged Virginia in the pipe, most especially during the allergy season. Which is eight months or more out of the year. Her bad sense of smell is still a blessing.
I often wonder if there are others equally 'gifted'.
Women with cute ineffective noses.
TOBACCO INDEX
==========================================================================
NOTE: Readers may contact me directly:
LETTER BOX.
All correspondence will be kept in confidence.
==========================================================================
Sunday, January 06, 2013
NAVIGATOR - SMOKING ON THE EDGE OF CHINATOWN
I remarked to Dante that if one had a choice of service with a warm smile from a pretty woman, or haphazard attention from a not very bright uncle, it was always better to go on a night when the person who is pleasing to the eyes is working.
He agreed. As, naturally, any man would.
And I will admit that I tend to go to that restaurant ONLY when the pretty woman is working. The food seems to taste so much better that way.
That, possibly, also affects my present perception of Greg Pease's latest tobacco product: Navigator. I smoked a big, BIG bowlful after dinner.
But I had let enough time pass that the residual taste of the bitter melon chicken rice (凉瓜雞球飯) was long gone, though not the memory of the keen intelligent eyes and sincere smile.
GREG PEASE'S NAVIGATOR
[Sixth in the Old London Series.]
No, the person in question does NOT resemble red Virginia, neither in ribbon cut form nor lightly pressed flake. But if they began featuring charming women on tobacco posters again, she would be in the running.
Certainly my first choice.
'Smoke a blend of predominantly red VA, with a touch of yellow, brown, and something aircured plus a demure and mysterious extra note;
smoke GLP Navigator!'
I think we can all agree that my skills as an advertising copy writer leave something to be desired. But don't worry, she would be fully clothed. Shirt and v-neck sweater (it was cold last night), plus jeans. Although we'd have to shop around a bit for the jeans, leastways a better fit.
The sweater made her look very fresh and collegiate, and crisp white cotton shirts evoke innocence and clean living. The hair was perfect. Long, black, clean and shiny, with a clip keeping it out of her face.
She'd be the ideal poster-girl for a pure and generous tobacco.
Navigator tastes velvety in the mouth, with a good balance of boldness and complexity. Yet it is more subtle than you would at first think. This is the type of mixture that, if you smelled someone else smoking it, would inspire you to reveries, and might colour an entire period of your life, or bring back brilliant memories of an era long ago.
The pipe was a biggish Barling billard, and it sang. Perhaps overly optimistic of me to load such a large pipe to the brim with a product laden with nicotine (flue-cured leaf and Kentucky tend toward wallop), but an hour and a half later I was happy as a clam and high as a kite.
Nicotine stimulates quite a bit.
Navigator, a lot.
It was a splendid evening, what all Saturdays should be.
Good food, good company, good cheer.
Plus something evocative.
I'm wondering whether I should first order eight tins, or twelve. Or place two separate orders.
This tobacco will age well, I think. And it will likely end up in my regular rotation. Smokes down cool and clean, delivering graduating spectra of complexity, then quietly departs, leaving naught but happiness and a fine white ash.
TOBACCO INDEX
==========================================================================
NOTE: Readers may contact me directly:
LETTER BOX.
All correspondence will be kept in confidence.
==========================================================================
He agreed. As, naturally, any man would.
And I will admit that I tend to go to that restaurant ONLY when the pretty woman is working. The food seems to taste so much better that way.
That, possibly, also affects my present perception of Greg Pease's latest tobacco product: Navigator. I smoked a big, BIG bowlful after dinner.
But I had let enough time pass that the residual taste of the bitter melon chicken rice (凉瓜雞球飯) was long gone, though not the memory of the keen intelligent eyes and sincere smile.
GREG PEASE'S NAVIGATOR
[Sixth in the Old London Series.]
No, the person in question does NOT resemble red Virginia, neither in ribbon cut form nor lightly pressed flake. But if they began featuring charming women on tobacco posters again, she would be in the running.
Certainly my first choice.
'Smoke a blend of predominantly red VA, with a touch of yellow, brown, and something aircured plus a demure and mysterious extra note;
smoke GLP Navigator!'
I think we can all agree that my skills as an advertising copy writer leave something to be desired. But don't worry, she would be fully clothed. Shirt and v-neck sweater (it was cold last night), plus jeans. Although we'd have to shop around a bit for the jeans, leastways a better fit.
The sweater made her look very fresh and collegiate, and crisp white cotton shirts evoke innocence and clean living. The hair was perfect. Long, black, clean and shiny, with a clip keeping it out of her face.
She'd be the ideal poster-girl for a pure and generous tobacco.
Navigator tastes velvety in the mouth, with a good balance of boldness and complexity. Yet it is more subtle than you would at first think. This is the type of mixture that, if you smelled someone else smoking it, would inspire you to reveries, and might colour an entire period of your life, or bring back brilliant memories of an era long ago.
The pipe was a biggish Barling billard, and it sang. Perhaps overly optimistic of me to load such a large pipe to the brim with a product laden with nicotine (flue-cured leaf and Kentucky tend toward wallop), but an hour and a half later I was happy as a clam and high as a kite.
Nicotine stimulates quite a bit.
Navigator, a lot.
It was a splendid evening, what all Saturdays should be.
Good food, good company, good cheer.
Plus something evocative.
I'm wondering whether I should first order eight tins, or twelve. Or place two separate orders.
This tobacco will age well, I think. And it will likely end up in my regular rotation. Smokes down cool and clean, delivering graduating spectra of complexity, then quietly departs, leaving naught but happiness and a fine white ash.
TOBACCO INDEX
==========================================================================
NOTE: Readers may contact me directly:
LETTER BOX.
All correspondence will be kept in confidence.
==========================================================================
Saturday, August 18, 2012
DORCHESTER - RATHER LIKE DUNBAR BUT NOT
Some pipe tobaccos are orgasmic. Monastic orgasmic.
Life slows down, the taste induces a dream state.
The next several centuries should be like this.
DORCHESTER
Blended exclusively for Butera Pipe Company by J. F. Germain and Son.
Esoterica Tobacciana
“A rich, full, matured Virginia with Louisiana Perique”
If this were a woman, she would be young and lively, with pleasing subtle roundnesses, not overly buxom. As well as one hell of a sparkling personality and a ready wit.
Come to think of it, I rather wish she were a woman.
On a whim I cracked a tin because my supply of Brown Virginia was getting low, and I didn’t want to rely on the aged Dunhill flake for my jollies. I’m also nearly through the tin of St. James Flake, which is a quite bit better than the Dunhill product, despite having considerably less age.
I’ve always thought the label design of the Esoterica line of tobaccos was pretentiously antique, both too precious and studiously elegant. Artsy.
But the products are all of stellar quality.
As is also this one.
Like all fine leaves that come out of Jersey in the British Channel Islands, this product needs to be dried considerably ere use. It is packed moist and springy, and may prove hard to get used to in that state. A day or two of leaving the tin open to the air will leave it dry but not desiccated, and send a faint delicious hint of fragrance into the room meanwhile.
It’s hard to describe in the pipe. Creamy, faintly fruity, freshly mature. Complex, vivacious, and brightly sparkling, and in all ways of most beguiling character. It has a slight tanginess, enchanting sweetness, and is enough to keep one occupied.
This, ideally, is what one would like to come home to.
Whether tobacco or female companion.
I had a full bowl after lunch in Chinatown. The meal was fun – and the waitress has a very trim figure – but the post-prandial smoke was the best part of the afternoon. It was over all too soon.
Reminds me of dozing in the long soft grasses.
I'm looking forward to Autumn and ripe apples.
TOBACCO INDEX
==========================================================================
NOTE: Readers may contact me directly:
LETTER BOX.
All correspondence will be kept in confidence.
==========================================================================
Life slows down, the taste induces a dream state.
The next several centuries should be like this.
DORCHESTER
Blended exclusively for Butera Pipe Company by J. F. Germain and Son.
Esoterica Tobacciana
“A rich, full, matured Virginia with Louisiana Perique”
If this were a woman, she would be young and lively, with pleasing subtle roundnesses, not overly buxom. As well as one hell of a sparkling personality and a ready wit.
Come to think of it, I rather wish she were a woman.
On a whim I cracked a tin because my supply of Brown Virginia was getting low, and I didn’t want to rely on the aged Dunhill flake for my jollies. I’m also nearly through the tin of St. James Flake, which is a quite bit better than the Dunhill product, despite having considerably less age.
I’ve always thought the label design of the Esoterica line of tobaccos was pretentiously antique, both too precious and studiously elegant. Artsy.
But the products are all of stellar quality.
As is also this one.
Like all fine leaves that come out of Jersey in the British Channel Islands, this product needs to be dried considerably ere use. It is packed moist and springy, and may prove hard to get used to in that state. A day or two of leaving the tin open to the air will leave it dry but not desiccated, and send a faint delicious hint of fragrance into the room meanwhile.
It’s hard to describe in the pipe. Creamy, faintly fruity, freshly mature. Complex, vivacious, and brightly sparkling, and in all ways of most beguiling character. It has a slight tanginess, enchanting sweetness, and is enough to keep one occupied.
This, ideally, is what one would like to come home to.
Whether tobacco or female companion.
I had a full bowl after lunch in Chinatown. The meal was fun – and the waitress has a very trim figure – but the post-prandial smoke was the best part of the afternoon. It was over all too soon.
Reminds me of dozing in the long soft grasses.
I'm looking forward to Autumn and ripe apples.
TOBACCO INDEX
==========================================================================
NOTE: Readers may contact me directly:
LETTER BOX.
All correspondence will be kept in confidence.
==========================================================================
Sunday, August 12, 2012
THE TOBACCO THAT HELLO KITTY WOULD SMOKE
Just finished a bowlful of McClelland’s Honeydew.
If Hello Kitty had the exceptionally good sense to smoke a pipe, this is what she would smoke. Now, whereas normal felines have teeth which are not suited to clenching a pipe, necessitating special stems just for the pussy market, Hello Kitty is some kind of shovel-jawed freak, and would have no problem whatsoever with a Dunhill Fishtail.
If Dunhill made a Hello Kitty pipe. Which they should!
Lord knows, if you can find Hello Kitty vibrators, Hello Kitty Vodka, Hello Kitty Chainsaw Massacre Tattoos, Hello Kitty Hamburgers, and Hello Kitty S&M slut-harlot bridal suites, in Hello Kitty Love Motels, you really should be able to find Hello Kitty Pipes.
Tell Dunhill to make it happen.
Maybe Hello Kitty borrows someone else’s equipment?
It would certainly make sense.
But I digress.
McClelland’s 221B Series
HONEYDEW
“A subtly sweet, fragrant flake tobacco in the Irish tradition”
The Irish, as is well-known, have certain issues.
To further quote from the tin-blurb: “The sweet, fragrant Honeydew was all gone by the time Susan Cushing offered the container to Sherlock Holmes, but he was undoubtedly familiar with this fine Irish flake’s gratifying flavor, pleasing aroma and gentleness on the palate."
Manufactured by McClelland Tobacco Company, in Kansas City, Missouri, USA.
I haven’t checked whether they have a Hello Kitty store in Kansas City.
I’m sure they do.
I opened this tin about three months ago, and first described it in a post at that time.
Since then I have finished quite a few tins of Samuel Gawith flakes of various types, and some lovely pressed tobaccos from other houses, including blondes, browns, and red Virginias.
I've also gone through full Latakia mixtures, strange compounds containing Burley, and here and there other stuffs.
As of this writing, the tin of Honeydew is only half empty. When I put my nose to it, it smells like something a refined junior slut would wear, if she were ditching the prom to go work at the upscale hotels on Nob Hill. Precisely the thing elderly businessmen from Japan or the Midwest would love to sniff their dates wearing.
Don't look so shocked - it's NOT like she'll actually 'do' them. She'll simply encourage them to drink a bit too much, dance a bit too much, and live it up for a change. She knows they're married, and consequently desperate for the company of someone considerably younger than the frau who stayed in Osaka or Podunk or wherever while hubbikins went to SF.
She won't even take their wallets when they finally fall asleep tiddly and fully clothed, back in the hotel room. Though she might scrawl something salacious on the bathroom mirror in pink pink pink lipstick.
THE FRAGRANCE OF HELLO KITTY
Underneath the sweet cloy, a foetid acetic odour still faintly lingers. What they've perfumed this product with may not have been a mortal melon. Conceivably a space-age fungus.
Or something developed by the Defence Department.
Psycho-war division.
I would not describe it as a recognizable fruit. But that is probably because many fragrances have a far broader spectrum when fresh, than purified and reduced.
Much dissipates and fades.
All in all, a very decent Virginia mixture, and the funk soon burns off if treated as such.
It has a discreet natural sweetness, and some depth.
Every bowl so far has been quite pleasant, with ghosting that doesn't last nearly as long as I first thought it would, and is easily countered by something in the stinky Syrian category - to which it will add a beguiling oddness. As aromatics go, it is an exceptionally well-behaved product.
Still not something a big butch hairy gay bear should smoke, but very suitable for summer, outdoors, and horrid icky felines.
Like with other such products, I am smoking it ironically.
Though nevertheless enjoying it.
Not because I have a frilly side.
But because I have a mean streak and a keen sense of perversion.
And also, for some reason, it makes me want to purr.
As well lick myself.
Yes, I will indeed buy more of it.
Consider that a recommendation.
TOBACCO INDEX
==========================================================================
NOTE: Readers may contact me directly:
LETTER BOX.
All correspondence will be kept in confidence.
==========================================================================
If Hello Kitty had the exceptionally good sense to smoke a pipe, this is what she would smoke. Now, whereas normal felines have teeth which are not suited to clenching a pipe, necessitating special stems just for the pussy market, Hello Kitty is some kind of shovel-jawed freak, and would have no problem whatsoever with a Dunhill Fishtail.
If Dunhill made a Hello Kitty pipe. Which they should!
Lord knows, if you can find Hello Kitty vibrators, Hello Kitty Vodka, Hello Kitty Chainsaw Massacre Tattoos, Hello Kitty Hamburgers, and Hello Kitty S&M slut-harlot bridal suites, in Hello Kitty Love Motels, you really should be able to find Hello Kitty Pipes.
Tell Dunhill to make it happen.
Maybe Hello Kitty borrows someone else’s equipment?
It would certainly make sense.
But I digress.
McClelland’s 221B Series
HONEYDEW
“A subtly sweet, fragrant flake tobacco in the Irish tradition”
The Irish, as is well-known, have certain issues.
To further quote from the tin-blurb: “The sweet, fragrant Honeydew was all gone by the time Susan Cushing offered the container to Sherlock Holmes, but he was undoubtedly familiar with this fine Irish flake’s gratifying flavor, pleasing aroma and gentleness on the palate."
Manufactured by McClelland Tobacco Company, in Kansas City, Missouri, USA.
I haven’t checked whether they have a Hello Kitty store in Kansas City.
I’m sure they do.
I opened this tin about three months ago, and first described it in a post at that time.
Since then I have finished quite a few tins of Samuel Gawith flakes of various types, and some lovely pressed tobaccos from other houses, including blondes, browns, and red Virginias.
I've also gone through full Latakia mixtures, strange compounds containing Burley, and here and there other stuffs.
As of this writing, the tin of Honeydew is only half empty. When I put my nose to it, it smells like something a refined junior slut would wear, if she were ditching the prom to go work at the upscale hotels on Nob Hill. Precisely the thing elderly businessmen from Japan or the Midwest would love to sniff their dates wearing.
Don't look so shocked - it's NOT like she'll actually 'do' them. She'll simply encourage them to drink a bit too much, dance a bit too much, and live it up for a change. She knows they're married, and consequently desperate for the company of someone considerably younger than the frau who stayed in Osaka or Podunk or wherever while hubbikins went to SF.
She won't even take their wallets when they finally fall asleep tiddly and fully clothed, back in the hotel room. Though she might scrawl something salacious on the bathroom mirror in pink pink pink lipstick.
THE FRAGRANCE OF HELLO KITTY
Underneath the sweet cloy, a foetid acetic odour still faintly lingers. What they've perfumed this product with may not have been a mortal melon. Conceivably a space-age fungus.
Or something developed by the Defence Department.
Psycho-war division.
I would not describe it as a recognizable fruit. But that is probably because many fragrances have a far broader spectrum when fresh, than purified and reduced.
Much dissipates and fades.
All in all, a very decent Virginia mixture, and the funk soon burns off if treated as such.
It has a discreet natural sweetness, and some depth.
Every bowl so far has been quite pleasant, with ghosting that doesn't last nearly as long as I first thought it would, and is easily countered by something in the stinky Syrian category - to which it will add a beguiling oddness. As aromatics go, it is an exceptionally well-behaved product.
Still not something a big butch hairy gay bear should smoke, but very suitable for summer, outdoors, and horrid icky felines.
Like with other such products, I am smoking it ironically.
Though nevertheless enjoying it.
Not because I have a frilly side.
But because I have a mean streak and a keen sense of perversion.
And also, for some reason, it makes me want to purr.
As well lick myself.
Yes, I will indeed buy more of it.
Consider that a recommendation.
TOBACCO INDEX
==========================================================================
NOTE: Readers may contact me directly:
LETTER BOX.
All correspondence will be kept in confidence.
==========================================================================
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GRITS AND TOFU
Like most Americans, I have a list of people who should be peacefully retired from public service and thereafter kept away from their desks,...
